The Medieval Cookbook: Revised Edition: Black, Maggie: 9781606061091: Amazon.com: Books
The Medieval Kitchen: Recipes from France and Italy: Odile Redon, Françoise Sabban, Silvano Serventi, Edward Schneider: 9780226706856: Amazon.com: Books
The Medieval Kitchen: A Social History with Recipes: Klemettilä, Hannele: 9781861899088: Amazon.com: Books
Food in Medieval Times (Food through History): Adamson, Melitta Weiss: 9780313361760: Amazon.com: Books